Restaurant Manager – Lunds Grillbar

Are you an experienced kitchen manager with a sense for quality, responsibility, and good service? Do you thrive on leading from the front and creating structure in a busy everyday environment? Then you might be the one we are looking for.

We are a well-run grillbar with a strong sense of collegial teamwork, where quality, order, and mutual respect are a natural part of daily operations. We work professionally – even when the pace is high.

About the position
As Restaurant Manager, you will have overall responsibility for the daily operations. You will be visible in daily operations, lead by example as a role model, and ensure that both guests and employees have a positive experience – every day.

We expect that you:

• Have solid experience from the restaurant, grill, or fast-food industry

• Are responsible, reliable, and well-structured

• Are welcoming, service-minded, and good at leading others

• Can maintain an overview and make decisions – also during busy periods

• Have an understanding of quality, hygiene, and efficient operations

We offer:

• A full-time position in a stable and well-functioning business

• A varied workday with responsibility and influence

• A strong team with good cooperation and proper working conditions

• Opportunities for professional and personal development

• Overtime may occur in connection with holidays and peak periods

This position is for you who naturally take responsibility, treat others with respect, and have the experience to ensure stable operations and high quality.

Write to grillbar@slagterlund.dk or call +45 38 71 41 06.

Unmotivated applications will not be answered.