We are looking for experienced Indian or south Indian or Asian cook in Aalborg. Our menus are based on well-sourced produce, high standards of cooking and innovative presentation creating a great experience for our guests. candidate must have the following skills.   ➢ Minimum 3 years of experience as a South Indian Chef or Indian Cook  with eagerness to learn Indian cooking.   ➢ Should be skilled in making different varieties of dosa and classic south Indian dishes   ➢ Knowledge of authentic south Indian food is optional advantages.   ➢ Prepare and cook full course meals and individual dishes and foods.   ➢ Ensure quality of food and determine size of food proportions, Work with minimal supervision.   ➢ Estimate food requirements and costs.   ➢ Maintain & manage inventory and records of food, supplies and equipment.    ➢ Able to work in Denmark without restriction.   ➢ Able to join immediately   ➢ Control food wastage without compromising on food quality.   ➢ Ensure hygiene and cleanliness of his / her area at all times.   ➢ Provide assistance and Supervise all kitchen staff and helpers.   ➢ Ensure appropriate and professional communication with all the team members at all given times.   ➢ Knowing Danish  and tamil is an added advantage but not necessary   ➢ Inspect kitchens and food service areas.   ➢ Knowledge of advanced cooking equipment, work with specialized cooking equipment (Dosa)