Join Our Newly Opened Restaurant!

We are excited to announce the opening of our brand-new Asian restaurant in Denmark and are looking for a talented and passionate Wok-chef/chinese chef to be part of our founding kitchen team. This is a great opportunity to grow with a new business and help shape our menu and kitchen culture from the beginning.

Position Overview

As our Wok Chef, you will play a key role in delivering high quality stir-fry and wok based dishes. We are looking for someone who thrives in a fast-paced environment and takes pride in creating flavorful, beautifully presented meals.

Key Responsibilities

• Prepare and cook authentic Asian wok dishes (noodles, fried rice, stir-fry specialties).

• Ensure consistency in taste, quality, and portion control.

• Maintain a clean and organized wok station.

• Follow Danish food safety and hygiene regulations.

• Assist with ingredient preparation and inventory management.

• Contribute ideas for menu development and daily specials.

Requirements

• Proven experience as a Wok Chef or strong wok cooking experience.

• Ability to handle high heat cooking efficiently.

• Strong teamwork and communication skills.

• Ability to work evenings and weekends.

• Basic English required; Danish is an advantage.

What We Offer

• Competitive salary according to qualifications and Danish standards.

• Stable, full-time employment.

• Friendly and professional working environment.

• Opportunity to grow with a new and ambitious restaurant.

How to Apply

Interested candidates are invited to send their CV and a short introduction about their experience to stirandroll@gmail.com.

Be part of something new and exciting. Grow with us from day one!