Position: Experienced Chef

Location: Odense, Denmark

 We are seeking an experienced Chef for one of our clients – a restaurant based in Denmark that focuses on high-quality cuisine, fresh ingredients, and excellent service. The restaurant is known for its welcoming atmosphere and high standards, and they are looking for a passionate professional to join their kitchen team.

You will be responsible for:

· Preparing the workstation before service and ensuring everything is ready for the shift,

· Preparing and cooking dishes according to the restaurant’s standards and recipes,

· Quality control – ensuring the highest quality, taste, and presentation of all dishes,

· Maintaining a clean and organized kitchen environment,

· Ensuring compliance with food safety and hygiene regulations,

· Taking part in regular kitchen inventory and helping with stock control.

What do we offer:

· Attractive salary adequate to skills and experience,

· Employment based on a Danish employment contract,

· Help in finding accommodation close to the workplace,

· Insurance from the first day of work and pension contributions,

· Guaranteed Feriepenge – holiday money (12.5%) and holiday bonuses,

· Possibility of establishing long-term cooperation and professional development.

Requirements:

· At least 1 year of experience working as a Chef or Cook,

· Communicative knowledge of English – minimum level B1,

· Willingness to move to Denmark,

· Ability to work in a dynamic kitchen environment,

· Openness to new ideas and willingness to contribute to menu development,

· Desire to develop culinary skills,

· Readiness to work on weekends and in the afternoons,

· Creativity, independence, and commitment,

· Driving license category B + own car – is a bonus.

We are looking forward to receive your application on: maro@bluecollar.dk