Be the face of the guest experience – Host for Lilac in Copenhagen

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Be the face of the guest experience – Host for Lilac in Copenhagen
  • HiTalento ApS
  • Papirøen 53, 1436 København K

Lilac is a restaurant and cocktail bar located at Papirøen in Copenhagen, offering a concept based on seasonal ingredients and a curated cocktail program using pre-batched cocktails. The restaurant consists a 52-pax main dining area where guests can have the full menu, and a 12 seat bar and 20 seat lounge; both of which will be drinks and snacks only. Opening hours are Sunday through Thursday from 17:00 to 24:00, and Friday through Saturday from 17:00 to 02:00. The restaurant will be holding a single seat brunch service from 10:00 to 13:00.

The concept for Lilac began as a space where guests could curate their own experience. The food being offered will be a sharing concept drawing from cuisines around the world with a focus on fire based cooking using a Josper charcoal oven. This along with a full batch cocktail program and a curated wine selection allows guests to visit the space with a variety of expectations; whether it is for an apéro, a full meal, only drinks, or even a late night gathering. Our goal is to streamline key elements of service to improve consistency and efficiency, allowing us to focus more on quality, guest interaction, and overall hospitality. We prioritize attentiveness, and a warm and personal approach to service rather than any strict guidelines.

We consider a host to be one of the most vital roles in the entire restaurant as you are the face of the guest’s first and final impressions of the space. Your ability to create calm in a busy environment is essential to the guest experience.

What we are looking for someone who:

  • Is passionate about creating a positive and lasting guest experience

  • Values consistency and attention to detail

  • Can speak English, Danish is a plus

  • Has good energy and a positive attitude

  • Can thrive in a very social role

Within the Job Description:

  • Control over the flow and atmosphere of the space

  • Heavy guest interaction

  • Good organisational skills

  • Multitasking and flexibility

  • Good at troubleshooting and problem solving

We can offer:

  • Flexibility in work hours

  • A healthy work environment with a focus on well-being and teamwork

  • A great work location

  • A competitive salary

  • Pension and insurance

  • Paid time off

  • Part time positions are available

You will become part of slowing growing professional restaurant company with multiple businesses under the umbrella

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